Savory Spice Blend For Burgers And More Recipe

American cuisine · 1040 calories

Savory Spice Blend for Burgers and More recipe

About this recipe

A versatile spice mix perfect for enhancing the flavor of burgers, chicken, or even roasted vegetables. This blend combines smoky, sweet, and savory notes for a delicious dinner solution.

Ingredients

  • 80 g On1Y Pizza Oregano Mix
  • 200 g Tendercuts Chicken 65 Boneless
  • 1 pack (100 g) Tata Sampann Pure Black Pepper Powder
  • 100 g Jk Jeera Powder / Cumin Powder
  • 250 g Mirchi Powder (Bedagi)
  • 500 g Uttam Sugar Brown Sugar Cubes
  • 1 kg Whole Farm Grocery Sugar (Packet)
  • 200 g Food Library The Magic Of Nature Hungarian Sweet Paprika Powder
  • 1 kg Tata Plus Iron Health, Double Fortified Salt
  • 100 g Dg1 Garlic Powder
  • 450G Sarwar Onion Powder

Instructions

  1. 1. In a medium bowl, combine 1 tbsp black pepper, 2 tbsp cumin, 2 tbsp chili powder, 2 tbsp brown sugar, 1 tbsp sugar, 1 tbsp oregano, 4 tbsp paprika, 2 tbsp salt, 3 tbsp garlic powder, and 1 tbsp celery salt.
  2. 2. Mix all the ingredients thoroughly until evenly blended.
  3. 3. For burgers, sprinkle the spice mix into 500 g of raw ground beef, mix well, and form into patties.
  4. 4. Cook the patties on a grill or stovetop over medium heat until the internal temperature reaches 160°F (71°C), about 4-5 minutes per side.
  5. 5. Alternatively, use the spice mix as a rub for chicken by coating 500 g of chicken pieces evenly before grilling or roasting.