Refreshing Tomato And Corn Salad Recipe

Fusion cuisine · 180 calories

Refreshing Tomato and Corn Salad recipe

About this recipe

A light and flavorful Jain-friendly salad perfect for dinner. This dish combines juicy tomatoes, sweet corn, and aromatic spices for a satisfying solution to your mealtime needs.

Ingredients

  • 1 Bunch Coriander Leaves (Kotthambari)
  • 500 g Pluckk Organic Hybrid Tomatoes
  • 200 g Sweet Corn Peeled
  • 1 ltr Bertolli Extra Virgin Olive Oil
  • 250 ml Dabur Hommade Lemon Juice (Bottle)
  • 70 g Namakwali Authentic Mix Seasoning Flavoured Salt
  • 100 g Tata Sampann Whole Spices Cumin Seed

Instructions

  1. 1. Chop the tomatoes into small pieces and place them in a large mixing bowl.
  2. 2. Add the sweet corn to the bowl with the tomatoes.
  3. 3. In a separate small bowl, whisk together 2 tablespoons of olive oil, 1 teaspoon of lemon juice, 1/4 teaspoon of cumin, and salt to taste.
  4. 4. Pour the dressing over the tomato and corn mixture and gently toss to combine.
  5. 5. Garnish the salad with freshly chopped coriander leaves.
  6. 6. Serve immediately or chill for 15 minutes before serving for a refreshing dinner option.