Indian Chicken Pineapple Salad Recipe

Fusion cuisine

Indian Chicken Pineapple Salad recipe

About this recipe

A refreshing Indian-inspired chicken salad with a tangy chutney dressing, perfect for a light yet satisfying dinner. This dish combines sweet pineapple, crunchy almonds, and aromatic spices for a delightful flavor profile.

Ingredients

  • 100 g Sambar Onion Peeled
  • 250 g Pineapple Chunks (Ananas)
  • 500 g Snacking Seedless Cucumber - Hydroponically Grown
  • 430Ml Hellmanns Mayonnaise Squeeze Real
  • 1 pack (200 g) Tata Sampann Meethi Imli Khajur Chutney Dip | Made With Tamarind & Dates | Sweet & Tangy Flavour
  • 50 g Sakthi Curry Powder
  • 100 g Catch Sprinklers - Iodized Table Salt
  • 250 ml Dabur Hommade Lemon Juice (Bottle)

Instructions

  1. 1. ...
  2. 2. Add the cucumber and toss to combine.
  3. 3. Mix the pineapple chunks with the curry powder and chutney to create a flavorful base.
  4. 4. Drizzle the lemon juice over the mixture and stir well.
  5. 5. ...