Hearty Baked Beef And Veggie Packets Recipe
American cuisine

About this recipe
A satisfying and easy-to-make dinner featuring seasoned ground beef and a medley of vegetables, baked to perfection in foil packets. Ideal for a quick and hearty meal.
Ingredients
- 100 g Sambar Onion Peeled
- 500 g Organically Grown Tomato (Hybrid) (Tamatar)
- 500 g X 2 Organically Grown Potato Combo
- 1 kg Puro Healthy Salt (Sendha Namak)
- 75 g On1Y Whole Black Pepper
Instructions
- 1. Preheat your oven to 350°F (175°C).
- 2. In a mixing bowl, combine diced potatoes with a pinch of salt and pepper. Mix well to season the vegetables.
- 3. Double a 12 x 20-inch sheet of aluminum foil and place the seasoned potatoes in the center.
- 4. Add 1 diced onion and 1 diced tomato on top of the potatoes. Spread the vegetables evenly.
- 5. Wrap the foil tightly around the vegetables to seal the packet completely.
- 6. Place the foil packet on a baking sheet and bake in the preheated oven for about 30 minutes, or until the vegetables are tender.
- 7. Carefully open the foil packet to release steam, then serve directly from the foil for a rustic presentation.