Halal Vegetable Fried Rice Delight Recipe
Fusion cuisine

About this recipe
A flavorful and satisfying dinner option featuring stir-fried vegetables, aromatic spices, and perfectly cooked rice, all prepared with Halal-friendly ingredients. Ideal for those seeking a quick and delicious meal solution.
Ingredients
- 1 pack (1 kg) 921 Everyday Long Grain Rice
- 100 g Garlic - Single Clove
- 200 g Orange Carrot (Gajar)
- 100 g Celery Stalk
- 200 g Peeled Sambhar Onion By Urban Harvest
- 200 ml Golden Prize Fish Sauce
- 500Ml Habit Toasted Sesame Oil Cold Presses
- 460 ml Bertolli Dress & Drizz Extra Virgin Olive Oil
- 1 kg Akar Powder Salt
- 100 g Catch Sprinklers - Black Pepper Powder
- 900 G Kikkoman Naturally Brewed Dark Soy Sauce
- 1 pack (100 g) Eastern Dry Ginger Powder
- 500 g Refined Flour
Instructions
- 1. Cook 2 cups of rice according to package instructions or in a rice cooker.
- 2. Heat a frying pan over medium heat and add a drizzle of olive oil. Mix 1 cup of refined flour with 3/4 cup of water to create a batter, then pour it into the pan. Cook until set, about 3-4 minutes, then flip and cook for another 2-3 minutes. Remove from the pan and set aside.
- 3. In the same pan, add 1 teaspoon of sesame oil and another drizzle of olive oil. Add 1 tablespoon of ginger powder and 4 minced garlic cloves, sautéing until the garlic is fragrant, about 1-2 minutes.
- 4. Add 2 diced carrots, 2 chopped stalks of celery, and 1/2 a sliced onion to the pan. Cook, stirring occasionally, until the vegetables are tender and the onion is soft, about 5-7 minutes. Season with 1/2 teaspoon of salt and 1/4 teaspoon of black pepper.
- 5. Return the cooked refined flour mixture to the pan, breaking it into smaller pieces with a fork as you mix it with the vegetables.
- 6. In a small bowl, combine 2 tablespoons of soy sauce, 1 tablespoon of fish sauce, and the remaining 1 teaspoon of sesame oil. Pour this mixture over the vegetables and flour mixture, stirring well to coat everything evenly.
- 7. Add the cooked rice to the pan and gently toss everything together until well combined and heated through. Serve hot.