Halal Gourmet Chicken And Grain Dinner Recipe

About this recipe

A wholesome and balanced dinner featuring halal chicken, grains, and vegetables, perfect for solution seekers looking for a nutritious meal option.

Ingredients

• 1 pack (1 kg) 921 Everyday Long Grain Rice
• 400G Freshos Corn Kernels
• 200 g Orange Carrot (Gajar)
• 6 pcs Licious Brown Eggs
• 200 g D'Lecta 100% Cheddar Cheese Slices
• 200 g Organigram Chia Seeds
• 500 g Chicken Thigh Boneless
• - Chicken Breast

Instructions

1. 1. Crack 2 eggs into a blender and blend on high until the shells are fully granulated.
2. 2. Place 2 halal chicken breasts, 1 cup rice, 1 cup corn kernels, 2 chopped carrots, 2 tablespoons chia seeds, and the blended eggs into a crock pot.
3. 3. Add 3 1/2 cups of water to the crock pot and cook on low for 6-8 hours or until the chicken and grains are fully cooked.
4. 4. Remove the chicken breasts from the crock pot and shred them into small, bite-sized pieces.
5. 5. Stir the shredded chicken back into the crock pot along with 1/2 cup shredded cheddar cheese, mixing well until the cheese is melted and evenly distributed.
6. 6. Allow the mixture to cool completely before serving. Portion out the meal into containers and freeze 2/3 of it for future use.