Cucumber Rye Canapés Recipe

Fusion cuisine

Cucumber Rye Canapés recipe

About this recipe

A refreshing and light dinner snack featuring creamy spiced spread and crisp cucumber slices on rye bread, tailored for Jain dietary preferences.

Ingredients

  • 3 pcs Cucumber Green
  • 35 g On1Y Grinder Italian Seasoning Flakes

Instructions

  1. 1. In a mixing bowl, combine 1 tsp On1Y Grinder Italian Seasoning Flakes. Mix until smooth and well blended.
  2. 2. Spread the mixture evenly over cucumber slices.
  3. 3. Wash and thinly slice 1 cucumber into medium-thin rounds.
  4. 4. Place one cucumber slice on top of another to create a stack.
  5. 5. Arrange the canapés on a serving plate and chill in the refrigerator for 15 minutes before serving.