Keto Spinach And Walnut Salad Recipe
Fusion cuisine

About this recipe
A refreshing and nutrient-packed keto-friendly salad featuring spinach, walnuts, and mandarin oranges, perfect for a light yet satisfying dinner.
Ingredients
- 250 g Spinach - Chopped
- 100 g Celery Stalk
- 500 g Nutraj Chilean Walnuts /Akhrot Inshell
- 100 g Celery
- 1 ltr Black & Green Extra Virgin Cold Pressed Avocado Oil
Instructions
- 1. Set aside the chopped walnuts.
- 2. Wash the fresh spinach thoroughly and pat it dry with a clean towel.
- 3. Thinly slice the celery and set it aside.
- 4. In a large salad bowl, combine the spinach, sliced celery, chopped walnuts, and sliced celery.
- 5. Toss the salad gently with avocado oil, ensuring all ingredients are evenly coated.
- 6. Serve immediately as a light and healthy dinner option.