Keto Avocado And Tomato Salad Recipe
Fusion cuisine · 550 calories

About this recipe
A refreshing and nutrient-packed keto-friendly salad featuring creamy avocado, juicy tomatoes, crisp lettuce, and a tangy dressing, perfect for dinner.
Ingredients
- 1 pc Avocado Hass Imported
- 125 g Red Bell Pepper
- 3 pcs Cucumber Green
- 100 g Romaine Lettuce
- 1 ltr Black & Green Extra Virgin Cold Pressed Avocado Oil
Instructions
- 1. Slice 2 avocados and chop 4 tomatoes into bite-sized pieces.
- 2. In a large bowl, combine the avocado slices, chopped tomatoes, and 1/2 cup of keto-friendly dressing; toss lightly to coat.
- 3. Finely chop 1 head of romaine lettuce and spread it evenly on a large platter to form a thick layer.
- 4. Spoon the avocado and tomato mixture on top of the lettuce layer, spreading it evenly.
- 5. Thinly slice 1 apple and arrange the slices around the edges of the platter as a garnish. Serve immediately.