High-Protein Chicken And Broccoli Skillet Recipe

About this recipe

A hearty and protein-packed dinner featuring tender chicken, vibrant broccoli, and creamy cheddar cheese, all cooked together in one skillet for a quick and satisfying meal.

Ingredients

• 1 Combo Fortune Rice Bran 870G & Mustard Oil 1L Pouch
• 400 g Licious Chicken Breast Boneless
• 1 pack (1 kg) 921 Everyday Long Grain Rice
• 200 g D'Lecta 100% Cheddar Cheese Slices
• 400 g Agapi Protein Greek Yogurt (Natural)
• 100 g Broccoli Florets
• 1 ltr Kinley Packaged Water
• 500 ml Colavita White Wine Vinegar

Instructions

1. 1. Heat 1 tablespoon of oil in a large skillet over medium-high heat.
2. 2. Add 1 lb of boneless, skinless chicken breast, cut into bite-sized pieces, and cook until browned on all sides, about 5-7 minutes.
3. 3. Stir in 1 cup of greek yogurt, 1 bunch of broccoli, cut into florets, 1 1/2 cups of water, and 2 tablespoons of white wine vinegar. Bring the mixture to a boil.
4. 4. Add 2 cups of uncooked rice to the skillet, stir well, and cover with a lid.
5. 5. Reduce the heat to low and let the mixture simmer for 15 minutes, or until the rice is tender and the liquid is absorbed.
6. 6. Remove the skillet from heat and let it stand, covered, for 5 minutes.
7. 7. Stir the mixture to combine all ingredients evenly.
8. 8. Sprinkle 1/2 cup of shredded cheddar cheese over the top and let it melt before serving.