Strawberry Mousse Recipe

About this recipe

Strawberry mousse is a delightful and refreshing dessert that perfectly complements a fitness-focused lifestyle. This American-inspired treat is light, creamy, and packed with the natural sweetness of strawberries, making it ideal for a mid-day refreshment or a post-workout indulgence. With its airy texture and vibrant color, this mousse strikes the perfect balance between health and indulgence. Made with fresh strawberries, creamy yogurt, and just a touch of sweetness, it’s a guilt-free way to satisfy your sweet tooth. Quick and easy to prepare, this recipe is perfect for fitness enthusiasts looking for a nutritious yet delicious dessert option that fits their dietary preferences. Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

• - Mint Leaf
• 250 G Frozen Strawberry
• - Fresh Cream
• - Vanilla Essence
• 200 g Dahi
• 100 g Icing Sugar

Instructions

1. 1. Wash and hull the strawberries, then blend them into a smooth puree using a blender or food processor.
2. 2. In a mixing bowl, whisk the plain yogurt and powdered sugar until smooth and well combined.
3. 3. In a separate bowl, whip the fresh cream until soft peaks form, using a hand mixer or whisk.
4. 4. Gently fold the strawberry puree into the yogurt mixture, followed by the whipped cream, ensuring the mixture remains light and airy.
5. 5. Add the vanilla extract and gently stir until evenly mixed.
6. 6. Spoon the mousse into serving glasses or bowls, and refrigerate for at least 2 hours to set.
7. 7. Before serving, optionally garnish with a drizzle of strawberry puree and a mint leaf for a touch of freshness.