Keto Chicken Nacho Bake Recipe

Name: Keto Chicken Nacho Bake
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Cuisine: Fusion
Ingredients: 2 x 400 g Good To Go Boneless Chicken Breast - Pack Of 2; 200 g Peeled Sambhar Onion By Urban Harvest; 250 g Habanero Spicy Salsa Dip; 720 Ml Freshows Jalapeno Sliced; 400 g Agapi Protein Greek Yogurt (Natural)

Fusion cuisine

About this recipe

A delicious and keto-friendly twist on classic nachos, featuring seasoned chicken, melted cheese, and low-carb toppings for a satisfying dinner option.

Ingredients

2 x 400 g Good To Go Boneless Chicken Breast - Pack Of 2
200 g Peeled Sambhar Onion By Urban Harvest
250 g Habanero Spicy Salsa Dip
720 Ml Freshows Jalapeno Sliced
400 g Agapi Protein Greek Yogurt (Natural)

Instructions

1. Preheat the oven to 350°F (175°C).
2. Cut 2 chicken breasts into small pieces and fry them in a skillet over medium heat until fully cooked, about 6-8 minutes.
3. Slice 1 small onion and 1 jalapeno.
4. Arrange the cooked chicken pieces on a baking sheet.
5. Top the chicken with sliced onions, jalapeno, and 1 cup of habanero spicy salsa dip.
6. Bake in the preheated oven until heated through, about 10 minutes.
7. Remove from the oven and garnish with 1/2 cup of Agapi Protein Greek Yogurt (Natural) before serving.