Thai Iced Tea Recipe Kit Recipe

Thai cuisine · 564 calories

Thai Iced Tea Recipe Kit recipe

About this recipe

Experience the authentic taste of Thailand with our Thai Iced Tea Recipe Kit! This kit includes all the essentials to create a rich, creamy, and perfectly sweetened iced tea. Follow the simple steps to brew the tea, cool it, and layer it with sweetened condensed milk for a refreshing and indulgent drink. Perfect for hot summer days or as a delightful dessert beverage, this recipe brings the vibrant flavors of Thailand right to your home. Enjoy a taste of tradition in every sip with this easy-to-make kit that’s sure to impress family and friends. Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

  • 200 g Sweetened Condensed Milk
  • 100 g Tea
  • 500 g Sugar

Instructions

  1. 1. Boil 4 cups of water in a pot.
  2. 2. Add 6 tablespoons of Red Label Tea to the boiling water.
  3. 3. Let the tea boil for about 5 minutes, then turn off the heat.
  4. 4. Strain the tea into another pot or bowl to remove the tea leaves.
  5. 5. Stir in 1/2 cup of Madhur sugar until it dissolves completely.
  6. 6. Allow the tea to cool to room temperature.
  7. 7. Fill a glass with ice cubes.
  8. 8. Pour the cooled tea over the ice until the glass is about 3/4 full.
  9. 9. Gently pour Amul sweetened condensed milk over the tea to fill the glass.
  10. 10. Stir the tea and condensed milk together and enjoy your Thai Iced Tea!