White Sauce Pasta Recipe Kit Recipe
Italian cuisine · 468 calories

About this recipe
Indulge in the creamy delight of our White Sauce Pasta Recipe Kit, a perfect blend of rich flavors and wholesome ingredients. This kit includes everything you need to create a restaurant-style pasta dish at home, featuring spaghetti, fresh mushrooms, broccoli, and a luscious white sauce made with butter, milk, and Parmesan cheese. Easy to prepare with step-by-step instructions, this kit is ideal for a quick family dinner or a cozy meal for two. Elevate your pasta game and enjoy a gourmet experience in the comfort of your kitchen. Order now and bring the magic of Italian cuisine to your table! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.
Ingredients
- 50 g Parsley Leaves
- - Toned Milk
- - Pasta - Spaghetti
- 1 pc Broccoli
- 100 g Garlic
- 100 g Pasteurised Butter
- 100 g Parmesan Cheese
- 1 pack Mushrooms Button
- 200 g Table Salt
- 500 g Maize Flour
Instructions
- 1. Boil water in a large pot, add a pinch of salt, and cook the Colavita pasta - spaghetti according to the package instructions until al dente. Drain and set aside.
- 2. Melt 2 tablespoons of Amul pasteurized butter in a large pan over medium heat.
- 3. Add minced garlic to the pan and sauté for a minute until fragrant.
- 4. Add sliced mushrooms and chopped broccoli to the pan, and cook until they soften, about 5-7 minutes.
- 5. Stir in 2 tablespoons of Organic Tattva maize flour and mix well for another minute.
- 6. Gradually add 1 cup of Amul Taaza fresh toned milk, stirring constantly until the sauce thickens.
- 7. Season the sauce with Keya Table Salt to taste.
- 8. Mix grated Nutoras Parmesan cheese into the sauce, stirring until melted and combined.
- 9. Add the cooked pasta to the pan and toss to coat it evenly with the sauce.
- 10. Garnish with chopped parsley leaves and serve hot.