Chicken Alfredo Recipe Kit Recipe

Italian cuisine · 2063 calories

Chicken Alfredo Recipe Kit recipe

About this recipe

Indulge in the creamy, comforting flavors of our Chicken Alfredo Recipe Kit, a classic Italian dish made simple and delicious! This kit includes all the essentials to create a rich and velvety Alfredo sauce, perfectly cooked pasta, and tender, seasoned chicken thighs. With easy-to-follow steps, you can whip up a restaurant-quality meal in no time. Perfect for family dinners or special occasions, this kit brings the taste of Italy to your kitchen. Order Now on the AnyFeast website or app and enjoy a hassle-free cooking experience! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

  • 50 g Parsley Leaves
  • 500 g Durum Wheat Pasta - Fusilli
  • 100 g Garlic
  • 100 g Pasteurised Butter
  • - Olive Oil
  • 500 g Chicken Thigh Boneless
  • 100 g Parmesan Cheese
  • 200 g Table Salt

Instructions

  1. 1. Cook pasta according to package instructions in salted boiling water until al dente, then drain and set aside.
  2. 2. Cut the chicken thighs into bite-sized pieces and season with salt.
  3. 3. In a large pan over medium heat, melt 2 tablespoons of Amul butter and add 2 tablespoons of olive oil.
  4. 4. Add the chicken pieces to the pan and cook until golden and cooked through. Remove from the pan and set aside.
  5. 5. In the same pan, add 2 minced garlic cloves and sauté until fragrant.
  6. 6. Pour in 1 cup of cream and bring to a simmer.
  7. 7. Gradually stir in grated Nutoras parmesan cheese until melted and sauce is smooth.
  8. 8. Return the chicken to the pan, stirring to coat in the sauce.
  9. 9. Add the cooked pasta to the pan, tossing to combine everything.
  10. 10. Garnish with chopped parsley leaves and serve hot.