Herby Tomato And Bean Stew Recipe

Name: Herby Tomato and Bean Stew
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Cuisine: Italian
Ingredients: 525 g Veeba Herby Tomato Pizza & Pasta Sauce; 500 g Truefarm Organic Red Kidney Beans Pack (Capparadavare); 100 g Zoff Garlic Powder

Italian cuisine

About this recipe

This hearty one-pot dinner combines seasoned ground beef, tender beans, and a rich tomato sauce for a comforting and satisfying meal. Perfect for a quick and easy dinner solution.

Ingredients

525 g Veeba Herby Tomato Pizza & Pasta Sauce
500 g Truefarm Organic Red Kidney Beans Pack (Capparadavare)
100 g Zoff Garlic Powder

Instructions

1. Heat a large skillet over medium heat and add 1 cup of Truefarm Organic Red Kidney Beans. Cook for 6-8 minutes, stirring occasionally.
2. Set the cooked kidney beans aside.
3. In a large pot, combine 1 cup of Veeba Herby Tomato Pizza & Pasta Sauce, 1 cup of Truefarm Organic Red Kidney Beans, and 1 tsp of Zoff Garlic Powder. Stir well to mix.
4. Add the cooked kidney beans to the pot and stir to combine all the ingredients evenly.
5. Cook the mixture on low heat, stirring occasionally, for about 45 to 50 minutes to allow the flavors to meld together.
6. Serve the stew hot as a hearty and satisfying dinner option.