Hearty Potato And Vegetable Stew Recipe

Name: Hearty Potato and Vegetable Stew
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Italian
Ingredients: 500 g X 2 Organically Grown Potato Combo; 500 g Carrot; 100 g Sambar Onion Peeled; 100 g Celery Stalk; 200 g Green Peas (Peeled); 35 g On1Y Grinder Italian Seasoning Flakes; 525 g Veeba Herby Tomato Pizza & Pasta Sauce

Italian cuisine

About this recipe

A comforting and wholesome dinner option featuring ground turkey, fresh vegetables, and savory Italian seasoning, perfect for solution seekers looking for a simple yet satisfying meal.

Ingredients

500 g X 2 Organically Grown Potato Combo
500 g Carrot
100 g Sambar Onion Peeled
100 g Celery Stalk
200 g Green Peas (Peeled)
35 g On1Y Grinder Italian Seasoning Flakes
525 g Veeba Herby Tomato Pizza & Pasta Sauce

Instructions

1. In a large skillet, heat over medium heat. Set aside.
2. Peel and dice 3 cups of potatoes, 2 cups of carrots, and 1 cup of onion. Chop 1 1/2 cups of celery into small pieces.
3. In a crock-pot, layer the diced potatoes, carrots, celery, and onion.
4. Sprinkle 2 teaspoons of Italian seasoning evenly over the vegetables in the crock-pot.
5. Pour 1 3/4 cups of tomato sauce over the mixture. Cover and cook on low heat for 6-8 hours or on high heat for 3-4 hours, until the vegetables are tender.
6. Stir the stew gently before serving to combine the flavors. Serve hot and enjoy your hearty kosher stew.