Baked Tomato And Mozzarella Delight Recipe

Italian cuisine

Baked Tomato and Mozzarella Delight recipe

About this recipe

This simple yet flavorful baked dish combines juicy tomatoes, creamy mozzarella, and fresh herbs for a satisfying dinner option. Perfect for those seeking a quick and delicious solution to their evening meal.

Ingredients

  • 400 g Pastazara Finely Chopped Tomatoes
  • 200 g Mooz Pizza Mozzarella Cheese Block
  • 50 g Basil
  • 500 ml American Garden Apple Cider Vinegar

Instructions

  1. 1. Preheat your oven to 375°F (190°C).
  2. 2. Spread a layer of finely chopped tomatoes evenly over the bottom of a 9-inch glass pie plate.
  3. 3. Slice the tomatoes and cheese into even rounds. Arrange them in an overlapping circular pattern on top of the tomatoes to cover the base.
  4. 4. Sprinkle the basil evenly over the tomato and cheese layers.
  5. 5. Bake uncovered in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  6. 6. Remove from the oven and drizzle the vinegar evenly over the top.
  7. 7. Let the dish stand for 5 minutes to allow the flavors to meld. Serve warm and enjoy.