Cappuccino Recipe Kit Recipe

Italian cuisine · 495 calories

Cappuccino Recipe Kit recipe

About this recipe

Elevate your coffee experience with our Cappuccino Recipe Kit, designed to help you craft the perfect cup of frothy, creamy cappuccino at home. This kit includes premium coffee powder and step-by-step instructions to create rich, velvety foam that rivals your favorite café. Whether you're a coffee enthusiast or a beginner, our easy-to-follow guide ensures a professional-quality cappuccino every time. Perfect for mornings, evenings, or entertaining guests, this kit brings the café experience to your kitchen. Order Now on the AnyFeast website or app and start brewing your perfect cappuccino today!

Ingredients

  • 1 l Homogenised Toned Milk
  • 50 G Pack Nescafe Sunrise Instant Coffee Powder - Chicory Mix

Instructions

  1. 1. Grind 2 tbsp of coffee beans to a fine powder using a coffee grinder.
  2. 2. Boil 2 cups of water in a kettle and let it cool slightly (around 90°C).
  3. 3. Add 2 tbsp of ground coffee to a French press. Pour the hot water over the coffee and stir gently. Let it steep for 4 minutes.
  4. 4. Press the plunger down slowly to separate the coffee grounds from the liquid. Pour the brewed coffee into a cup, filling it halfway.
  5. 5. Heat 1 cup of milk in a saucepan until it is warm but not boiling. Alternatively, use a milk frother to heat and froth the milk.
  6. 6. Pour the warm milk into the cup with the brewed coffee, holding back the foam with a spoon.
  7. 7. Spoon the milk foam on top of the coffee to create a thick layer.
  8. 8. Sprinkle a pinch of cocoa powder or cinnamon on top of the foam for garnish. Serve immediately.