Savory Baked Hamburger Dinner Recipe

About this recipe

A hearty baked dish featuring seasoned hamburger patties, tender potatoes, and flavorful onions, perfect for a satisfying dinner.

Ingredients

• 500 g X 2 Organically Grown Potato Combo
• 100 g Sambar Onion Peeled
• 1 kg Tata Salt (Vacuum Evaporated Iodised)
• 1 pack (100 g) Tata Sampann Pure Black Pepper Powder
• 290ml Lea And Perrins Worcestershire Sauce

Instructions

1. 1. Preheat the oven to 350°F (175°C).
2. 2. Omit this step as it references unavailable ingredients.
3. 3. Peel and slice 3 potatoes into thin rounds. Place them in a saucepan, cover with water, and bring to a boil. Cook for 5 minutes, then drain.
4. 4. Slice 1 onion into thin rings.
5. 5. Cut four 10-inch squares of aluminum foil and lay them flat on a work surface.
6. 6. Divide the partially cooked potatoes and sliced onions evenly among the foil squares. Sprinkle each with a pinch of salt and pepper.
7. 7. Drizzle 1 tbsp of Worcestershire sauce over the potatoes and onions on each foil square.
8. 8. Omit this step as it references unavailable ingredients.
9. 9. Fold the foil tightly around the ingredients to create sealed packets. Place the packets on a baking sheet and bake in the preheated oven for 30 to 40 minutes, or until the potatoes are tender.
10. 10. Carefully open the foil packets and serve hot.