Mango Cheesecake Recipe Kit Recipe
Indian cuisine · 624 calories

About this recipe
Indulge in the tropical delight of our Mango Cheesecake Kit, a perfect blend of creamy richness and fruity sweetness. This kit includes everything you need to create a luscious cheesecake base topped with fresh mango flavors. Ideal for special occasions or a luxurious dessert, this recipe is easy to follow and guarantees a show-stopping result. Impress your guests or treat yourself to a slice of paradise. Order Now on the AnyFeast website or app and bring home the taste of summer! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.
Ingredients
- 100 g Pasteurised Butter
- 150 g Cream Cheese
- 1kg Dashhari Mango
- 250 ml Pure Milk Whipping Cream
- 190 g Biscuits
- 500 g Wheat Flour / Maida
- 500G Madhur Sugar
Instructions
- 1. Mix butter and sugar together.
- 2. Add flour.
- 3. Press into 9 x 13-inch pan and bake for 20 minutes at 350° or until lightly browned.
- 4. Cool completely, about 1/2 to 1 hour.