Irani Chai Recipe Kit Recipe

About this recipe

Experience the rich and aromatic flavors of Irani Chai with our exclusive recipe kit. This traditional beverage combines the perfect blend of tea, milk, sugar, and cardamom for a soothing and indulgent drink. Easy to prepare with our step-by-step instructions, Irani Chai is perfect for any time of the day. Elevate your tea experience by ordering the Irani Chai Kit on the AnyFeast website or app today! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

• 1 l Homogenised Toned Milk
• - Dust Tea
• Loose Cardamom
• 500G Madhur Sugar

Instructions

1. 1. In a saucepan, heat 2 cups of water and bring it to a boil.
2. 2. Add 1 tsp of loose tea leaves or 2 tea bags to the boiling water. Let it steep for 2 minutes.
3. 3. Add 1 cup of full-fat milk and 2 tsp of sugar to the tea. Stir well and let it simmer for 3-4 minutes on low heat.
4. 4. Add 1-2 crushed cardamom pods or 1/4 tsp of cardamom powder for flavor. Let it simmer for another 2 minutes.
5. 5. Strain the tea into cups using a fine mesh strainer.
6. 6. Serve hot with optional biscuits or cookies on the side.

Frequently asked questions

What is the total time required to make the Irani Chai?

The total time to make Irani Chai is 22 minutes, including 10 minutes for preparation and 12 minutes for cooking.

Can I make Irani Chai ahead of time and store it?

Irani Chai is best enjoyed fresh, but you can store it in a thermos for up to 2 hours to retain its flavor and warmth.

What can I serve with Irani Chai?

Irani Chai pairs well with biscuits, cookies, or traditional Indian snacks like khari or bun maska.

Can I substitute cardamom in this recipe?

If you don't have cardamom, you can omit it, but it is key to the authentic flavor of Irani Chai.