Cucumber Relish For Jain Meals Recipe

Indian cuisine · 24 calories

Cucumber Relish for Jain Meals recipe

About this recipe

A refreshing cucumber relish perfect for dinner, tailored to Jain dietary preferences. This no-bake dish pairs well with rice or flatbreads.

Ingredients

  • 3 pcs Cucumber Green
  • 250 ml Dabur Hommade Lemon Juice (Bottle)
  • 1 kg Tata Salt (Vacuum Evaporated Iodised)
  • 500 G Star White Pepper Masala Powder

Instructions

  1. 1. Wash and grate 2 cucumbers into a bowl, ensuring no seeds are included.
  2. 2. Add 1 tsp salt, 1/8 tsp white pepper to the grated cucumber.
  3. 3. Pour in 3 tbsp lemon juice and mix thoroughly to combine all ingredients.
  4. 4. Transfer the mixture into a covered container and refrigerate for at least 30 minutes to allow the flavors to meld.
  5. 5. Serve chilled as a side dish or accompaniment to your Jain dinner.