Creamy Vegan Green Bean Bake Recipe

Name: Creamy Vegan Green Bean Bake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 250 g Mccain Crispy Onion Rings; 250 g French Beans - 250 G; 200 g Livyor Raw Sunflower Seeds

American cuisine

About this recipe

A delicious and comforting vegan casserole made with green beans, a creamy mushroom sauce, and a crispy almond topping. Perfect for a hearty dinner.

Ingredients

250 g Mccain Crispy Onion Rings
250 g French Beans - 250 G
200 g Livyor Raw Sunflower Seeds

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine 250g of French beans and mix well to coat the beans evenly.
3. Transfer the mixture to a casserole dish and spread it out evenly. Sprinkle 1/2 cup of raw sunflower seeds over the top.
4. Place the casserole in the preheated oven and bake for 20 minutes.
5. Remove the casserole from the oven, evenly distribute 1 cup of Mccain Crispy Onion Rings on top, and return to the oven for an additional 5 minutes.
6. Let the casserole cool for a few minutes before serving. Enjoy your crispy green bean bake!