Chocolate Chip Cookies Recipe Kit Recipe
American cuisine · 1361 calories
About this recipe
Indulge in the ultimate homemade treat with our Chocolate Chip Cookies Recipe Kit! This kit includes premium ingredients like rich cocoa powder, high-quality vanilla extract, and decadent chocolate chunks, ensuring every bite is a delight. Follow our simple, step-by-step instructions to create perfectly chewy and flavorful cookies that rival any bakery. Whether for a cozy night in or a special occasion, these cookies are sure to impress. Order your Chocolate Chip Cookies Recipe Kit now on the AnyFeast website or app and bake your way to happiness! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.
Ingredients
- 6 pcs White Eggs
- 28 ml Vanilla Essence
- 200 g Chocolate Choco Chips
- 100 g Pasteurised Butter
- 200 g Table Salt
- 500 g Wheat Flour / Maida
- 500 g Sugar
- Pcs Eagle Cocoa Powder 50 Gm
Instructions
- 1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- 2. In a mixing bowl, cream together 1/4 cup softened butter, 1/4 cup granulated sugar, and 1/4 cup brown sugar until light and fluffy.
- 3. Beat in 1/2 tsp vanilla extract and 1 small egg until well combined.
- 4. In a separate bowl, whisk together 1 cup all-purpose flour, 1/4 tsp baking soda, and a pinch of salt.
- 5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 6. Fold in 1/2 cup chocolate chips and 1/4 cup chopped cooked bacon (optional for non-veg variant).
- 7. Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- 8. Bake for 10-12 minutes, or until the edges are golden but the centers are still soft.
- 9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- 10. Serve warm or store in an airtight container for up to 3 days.