Cheesy Herb Dinner Squares Recipe

American cuisine · 400 calories

Cheesy Herb Dinner Squares recipe

About this recipe

A savory baked dish perfect for dinner, featuring a blend of mozzarella cheese, oregano, and a golden crust. Ideal for those seeking a quick and satisfying meal.

Ingredients

  • 200 g Mooz Pizza Mozzarella Cheese Block
  • 1 ltr Amul Calci+ Calcium Rich High Protein Milk
  • 30 Pieces Dr.Hen Table White Egg 30 Pcs
  • 75 Nos Oregano Sachet
  • 500 g Weikfield Cornstarch Amazingly Versatile Gluten Free
  • 1 kg Akar Powder Salt

Instructions

  1. 1. Preheat your oven to 400°F (200°C) and grease an 8 x 8-inch baking pan.
  2. 2. In a mixing bowl, combine 1 cup of mozzarella cheese, 3/4 cup of cornstarch, 1 cup of milk, 1 egg, 1/2 teaspoon of salt, and 1/2 teaspoon of oregano. Mix until a smooth batter forms.
  3. 3. Pour the batter into the prepared pan, spreading it evenly.
  4. 4. Bake in the preheated oven for 30 minutes, or until the top is golden and the edges are set.
  5. 5. Turn off the oven and sprinkle the remaining 1/2 cup of mozzarella cheese evenly over the top of the baked dish.
  6. 6. Return the pan to the warm oven for 5 minutes, or until the cheese has melted.
  7. 7. Remove from the oven, let it cool slightly, then cut into squares and serve warm.