Shrimp Avocado Salad Recipe Kit Recipe

About this recipe

Indulge in our Shrimp Avocado Salad Recipe Kit, a refreshing and nutritious dish perfect for any meal! This kit features succulent shrimp, creamy avocados, fresh tomatoes, and a hint of spice from green peppers, all brought together with a zesty lime and olive oil dressing. Easy to prepare with step-by-step instructions, this salad is ideal for a light appetizer or a satisfying main course. Packed with flavor and wholesome ingredients, it’s a crowd-pleaser for seafood lovers. Order Now on the AnyFeast website or app to enjoy this delicious and healthy salad at home! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.

Ingredients

• 500 g Onion
• - Shrimps
• 500 g Capsicum Green
• - Baby Tomatoes
• 1 pc Avocado

Instructions

1. 1. Peel and devein the shrimp, then boil them until cooked through, about 3-4 minutes. Drain and let cool.
2. 2. Dice the avocados, fresh tomatoes, and red onion into small bite-sized pieces.
3. 3. Chop the green pepper finely for a bit of spice and crunch.
4. 4. In a large mixing bowl, combine the cooled shrimp, diced avocados, tomatoes, red onion, and green pepper.
5. 5. Squeeze the juice from the green limes over the salad mixture for a fresh and tangy flavor.
6. 6. Drizzle olive oil over the salad and sprinkle with trs kala namak to taste, mixing everything gently to combine.
7. 7. Serve chilled or at room temperature as a refreshing appetizer or main dish.