Quick Garlic Shrimp Recipe Kit Recipe
Fusion cuisine · 66 calories

About this recipe
Indulge in our Quick Garlic Shrimp Recipe Kit, a flavorful and effortless seafood delight! This kit includes fresh parsley, garlic, green pepper, and premium shrimp, paired with aromatic black salt and zesty lemon juice for a burst of flavor. Perfect for busy weeknights or special occasions, this dish is ready in under 15 minutes with simple, step-by-step instructions. Elevate your cooking game with this restaurant-quality meal made easy. Order now on the AnyFeast website or app and savor the taste of gourmet shrimp at home! Make family meals stress free with AnyFeast — a family meal planner built for Indian kitchens and busy schedules.
Ingredients
- 50 g Parsley Leaves
- 100 g Garlic
- - Shrimps
- 500 g Capsicum Green
- 250 ml Lemon Juice Concentrate
- 1 l Refined Soyabean Oil
- 200 g Black Salt
Instructions
- 1. Wash and finely chop a handful of fresh parsley and set aside.
- 2. Mince 3-4 cloves of garlic.
- 3. Dice one green pepper into small pieces.
- 4. Heat 2 tablespoons of olive oil in a large pan over medium heat.
- 5. Add the minced garlic and diced green pepper to the pan, sauté for 2-3 minutes until fragrant.
- 6. Add 250g of peeled and deveined shrimp to the pan.
- 7. Cook the shrimp for 2 minutes on each side until they turn pink and opaque.
- 8. Sprinkle a pinch of trs kala namak (black salt) over the shrimp.
- 9. Squeeze a generous amount of tesco lemon juice over the cooked shrimp, to taste.
- 10. Toss the shrimp with the chopped parsley and serve immediately.