Pasilla Pepper And Egg Scramble Recipe Kit Recipe

Mexican cuisine · 605 calories

Pasilla Pepper And Egg Scramble Recipe Kit recipe

About this recipe

Start your day with a burst of flavor with our Pasilla Pepper and Egg Scramble Recipe Kit! This kit includes fresh, high-quality ingredients like pasilla and green peppers, spinach, tomatoes, and farm-fresh eggs. Perfectly balanced with the unique taste of kala namak, this scramble is a hearty and nutritious breakfast or brunch option. Easy to prepare with step-by-step instructions, it’s a quick way to enjoy a wholesome, homemade meal. Order now on the AnyFeast app or website and bring this delicious scramble to your table!

Ingredients

  • 500 Ml Champion Oil
  • 500 g Capsicum Green
  • 250 g Spinach
  • - Baby Tomatoes
  • 6 pcs White Eggs
  • 200 g Black Salt

Instructions

  1. 1. Heat a pan over medium heat and add a tablespoon of olive oil.
  2. 2. Add chopped pasilla and green peppers, sauté until they soften.
  3. 3. Add the fresh spinach to the pan and cook until wilted.
  4. 4. Chop the fresh tomatoes, and add them to the pan, cooking until they are soft.
  5. 5. Crack the eggs into a bowl, whisk, and pour them into the pan, stirring gently to scramble with other ingredients.
  6. 6. Season the scramble with kala namak, adjusting to taste.
  7. 7. Continue to cook until the eggs are cooked through, then serve hot.