Keto Cream Cheese Meat Rolls Recipe

Fusion cuisine · 1060 calories

Keto Cream Cheese Meat Rolls recipe

About this recipe

A quick and satisfying no-bake dinner option featuring rolled deli meats and creamy fillings, perfect for those following a keto lifestyle. These pinwheels are versatile and can be served as a main dish or appetizer.

Ingredients

  • 200 g Prasuma Pork Ham
  • 400 g Licious Chicken Breast Boneless
  • 200 g Milky Mist Cream Cheese
  • 100 g Prasuma Pork Pepperoni Salami
  • 295 g Abbie'S Sun Dried Tomatoes In Oil

Instructions

  1. 1. Lay out the slices of ham, turkey, and chicken breast on a clean surface.
  2. 2. Spread a thin layer of plain cream cheese over half of the slices and vegetable cream cheese over the other half.
  3. 3. Starting with one slice, roll it tightly into a cylinder. Then, overlap the edge of the next slice and continue rolling to form a larger log.
  4. 4. Repeat the process until all the meat slices are used and you have a complete log.
  5. 5. Wrap the log tightly in waxed paper and refrigerate for at least 1 hour to firm up.
  6. 6. Once chilled, slice the log into 1/4-inch thick pinwheels and serve on a platter. Optionally, garnish with small sweet pickles or olives for added flavor.