Hatch Green Chile And Avocado Toast Recipe Kit Recipe

Fusion cuisine · 558 calories

Hatch Green Chile and Avocado Toast Recipe Kit recipe

About this recipe

Elevate your breakfast or snack game with our Hatch Green Chile & Avocado Toast Recipe Kit! This kit brings together the smoky heat of roasted Hatch green chiles and the creamy richness of ripe avocados, perfectly balanced with a tangy lime twist. Easy to prepare with simple steps, this recipe transforms your toast into a gourmet experience. Whether you're a fan of bold flavors or looking for a quick, healthy meal, this kit has you covered. Order now on the AnyFeast app or website and savor the taste of this unforgettable toast!

Ingredients

  • 50 g White Sesame Seeds
  • 1pc Avocado
  • 1 Kg Sweet Lime-Mausambi(1Kg)
  • 100 g Garlic
  • 200 g Table Salt
  • 200 g Sub Multigrain Bread
  • 500 Ml Champion Oil

Instructions

  1. 1. Gather all ingredients: 2-3 slices of whole-grain bread, 1 ripe avocado, 1-2 Hatch green chiles (or substitute with Indian green chillies), 1 small garlic clove, 1 tablespoon lemon juice, 1 tablespoon olive oil, salt to taste, and optional toppings like red chilli flakes or sesame seeds.
  2. 2. Preheat a skillet or tawa over medium heat. Lightly toast the bread slices on both sides until golden brown. Set aside.
  3. 3. While the bread is toasting, prepare the Hatch green chiles. If using fresh chiles, roast them directly over a gas flame or in a skillet until the skin is charred. Place them in a bowl, cover with a lid, and let them steam for 5 minutes. Peel off the charred skin, remove the seeds, and finely chop the chiles.
  4. 4. In a small bowl, mash the ripe avocado with a fork until smooth but slightly chunky. Add the finely chopped green chiles, minced garlic, lemon juice, olive oil, and salt. Mix well to combine.
  5. 5. Taste the avocado mixture and adjust seasoning if needed. Add more lemon juice, salt, or chiles according to your preference.
  6. 6. Spread the avocado mixture evenly over the toasted bread slices. Use the back of a spoon to create a smooth or textured layer.
  7. 7. For added flavor, sprinkle optional toppings like red chilli flakes or sesame seeds over the avocado spread.
  8. 8. Serve the Hatch Green Chile & Avocado Toast immediately as a healthy and flavorful breakfast or snack. Enjoy!