Coffee Jelly Recipe Kit Recipe

About this recipe

Indulge in the perfect blend of coffee and dessert with our Coffee Jelly Recipe Kit! This kit guides you to create a delightful treat featuring a rich, wobbly coffee jelly made with strong brewed coffee and agar agar, paired with a creamy, sweet milk mixture. Easy to prepare and set in just a few hours, this dessert is a crowd-pleaser for coffee lovers and dessert enthusiasts alike. Perfect for parties, gatherings, or a cozy night in, this recipe kit ensures a hassle-free and delicious experience. Order Now on the AnyFeast website or app and elevate your dessert game with this unique coffee jelly creation!

Ingredients

• 200 g Sweetened Condensed Milk
• 50 g Agar Agar
• 250 ml Fresh Cream
• - Toned Milk
• - Instant Coffee Powder
• 500 g Sugar
• 500 ml Water

Instructions

1. 1. In a saucepan, heat 1 cup of water and add 1 tablespoon of sugar until it dissolves.
2. 2. Add 1 tablespoon of agar agar powder to the saucepan and stir until fully mixed without any lumps.
3. 3. Brew 2 cups of strong coffee and combine it with the agar agar mixture.
4. 4. Pour the mixture into a glass dish or mold and let it cool until it sets completely (about 1-2 hours).
5. 5. Meanwhile, in a mixing bowl, combine 250 ml of fresh cream, 1 cup of milk, and half a tin of sweetened condensed milk. Mix until smooth.
6. 6. Once the coffee jelly is set, cut it into cubes and serve with a generous pouring of the creamy milk mixture on top.
7. 7. Optionally, refrigerate for a further 30 minutes to allow the flavors to meld before serving.