Celebrate International Tea Day with AnyFeast: Sip, Savor, and Save!
Every year on May 21 , tea lovers around the globe come together to celebrate International Tea Day—a moment to reflect on the rich history, cultural significance, and comforting ritual of tea. At AnyFeast, we’re honouring this day by spotlighting the flavours of tea that unite us, calm us, and connect us across continents. From earthy Matcha to creamy Thai Iced Tea, let’s take a global journey through six iconic teas that define tradition, wellness, and taste.
1. Masala Chai – India
India’s beloved Masala Chai is more than just a beverage—it’s a daily ritual. Made by brewing black tea leaves with milk and a blend of spices like cardamom, cinnamon, and ginger, this spiced tea is deeply aromatic and energising. Whether served at roadside stalls or in family kitchens, a cup of chai brings warmth, connection, and a little kick of spice to your day.
2. Matcha – Japan
Matcha is finely ground green tea powder used in traditional Japanese tea ceremonies. Known for its vibrant green colour and earthy flavour, Matcha is rich in antioxidants and provides a gentle, sustained energy boost. Today, Matcha is not only revered in Japan but also embraced globally in lattes, smoothies, and desserts.
3. Thai Iced Tea – Thailand
Thai Iced Tea is a creamy and sweet beverage made with strong black tea, condensed milk, and spices like star anise. Served chilled over ice, its vibrant orange hue and indulgent flavour make it a standout in Southeast Asian tea culture. Perfect for sunny days or spicy meals, it’s both refreshing and satisfying.
4. Oolong – China
Oolong is a semi-oxidised tea that sits between green and black tea, offering a complex profile with floral, fruity, and sometimes toasty notes. With deep roots in Chinese tea culture, Oolong is celebrated for its balance and elegance. It’s ideal for long, slow sips and thoughtful conversations.
5. Bubble Tea – Taiwan
Bubble Tea, also known as Boba Tea, originated in Taiwan and has become a global sensation. It typically blends milk tea with chewy tapioca pearls and can be served cold or hot. Fun, flavorful, and endlessly customisable, Bubble Tea adds a playful twist to traditional tea drinking and has become a favorite among younger tea lovers.
6. Moroccan Mint Tea – Morocco
A symbol of hospitality in Morocco, this refreshing tea is made with green tea, fresh spearmint leaves, and sugar. Often poured from high above to aerate the tea and create foam, Moroccan Mint Tea is as much about the ritual as it is about the flavour. It’s sweet, cooling, and best enjoyed in good company.
7. Yerba Mate – South America
Popular in countries like Argentina, Brazil, and Paraguay, Yerba Mate is a stimulating herbal tea made from dried yerba mate leaves. Rich in caffeine, it’s traditionally sipped from a hollow gourd using a metal straw (bombilla). With its earthy taste and communal roots, Yerba Mate is a cultural staple and a social experience.
Order Now
Celebrate International Tea Day with AnyFeast’s curated recipe kits and handpicked tea pairings. Visit www.anyfeast.com or download the AnyFeast app to discover tea-infused dishes and refreshing kits delivered to your doorstep.
A Toast to Tea Traditions
Whether you’re sipping on Masala Chai in Mumbai, Matcha in Tokyo, or Bubble Tea in Taipei, tea unites us in ways that transcend borders. On this International Tea Day, lift your cup with pride and savour the global flavours that bring us comfort, conversation, and calm. With AnyFeast, let every meal be a celebration—starting with your next brew.